2020 | |
---|---|
Criterium: | Position: |
Overall Score: | > 1000 |
Total Project Funding per Partner: | > 1000 |
Total Number of Projects: | > 1000 |
2019 | |
Criterium: | Position: |
Overall Score: | > 1000 |
Total Project Funding per Partner: | > 1000 |
Total Number of Projects: | > 1000 |
2018 | |
Criterium: | Position: |
Overall Score: | > 1000 |
Total Project Funding per Partner: | > 1000 |
Total Number of Projects: | > 1000 |
Networking Rank (Reputation): | > 1000 |
2012 | |
Criterium: | Position: |
Overall Score: | 900-1000 |
Networking Rank (Reputation): | > 1000 |
Networking Rank (Reputation): | > 1000 |
2008 | |
Criterium: | Position: |
Overall Score: | > 1000 |
Networking Rank (Reputation): | > 1000 |
Total number of projects: 7
As coordinator: 0
As participant: 7
Sole participant: 0
Coordinator / Participant Ratio: 0*
Total project funding [€]: | Projects [No]: | |||||
---|---|---|---|---|---|---|
Year: | coordinator* | participant* | per partner | as coordinator | as participant | |
2022 | 0 | 6.056.434 | 283.000 | 1 | ||
2020 | 0 | 3.999.863 | 451.175 | 1 | ||
2019 | 0 | 2.115.541 | 274.684 | 1 | ||
2018 | 0 | 5.560.785 | 531.664 | 1 | ||
2013 | 0 | 5.998.084 | 170.154 | 1 | ||
2012 | 0 | 5.999.554 | 164.244 | 1 | ||
2011 | 0 | 8.937.515 | 310.431 | 1 |
Total number of partners: 149
Partner loyalty:
Frequent Partner: (> 2 projects): 7
Rare Partner: 142
Frequent / Rare Partner Ratio: 0.05
Start date | Project | acronym | role | funding | partners |
---|---|---|---|---|---|
2022-10-01 | Holistic approach for tackling food systems risks in a changing global environment | HOLiFOOD | participant | 6.056.434 | 17 |
2020-09-01 | Safe Food for Infants in the EU and China | SAFFI | participant | 3.999.863 | 21 |
2019-04-01 | Predictive mOdelling Tools to evaluate the Effects of Climate change on food safeTy and spoilage | PROTECT | participant | 2.115.541 | 14 |
2018-06-01 | Granting society with LOw environmental impact innovative PACKaging | GLOPACK | participant | 5.560.785 | 17 |
2013-11-01 | Food-based solutions for Optimal vitamin D Nutrition and health through the life cycle | ODIN | participant | 5.998.084 | 31 |
2012-10-01 | Beneficial effects of dietary bioactive peptides and polyphenols on cardiovascular health in humans | BACCHUS | participant | 5.999.554 | 28 |
2011-04-01 | Personalised nutrition: An integrated analysis of opportunities and challenges | Food4Me | participant | 8.937.515 | 28 |