
| 2012 | |
|---|---|
| Criterium: | Position: |
| Overall Score: | 900-1000 |
| Networking Rank (Reputation): | > 1000 |
| Networking Rank (Reputation): | > 1000 |
| 2011 | |
| Criterium: | Position: |
| Overall Score: | > 1000 |
| Total Project Funding per Partner: | > 1000 |
| Total Number of Projects: | > 1000 |
| Total Project Funding: | > 1000 |
| Networking Rank (Reputation): | 800-900 |
| Partner Constancy: | > 1000 |
| Project Leadership Index: | > 1000 |
| Diversity Index: | > 1000 |
| 2007 | |
| Criterium: | Position: |
| Overall Score: | > 1000 |
| Networking Rank (Reputation): | 700-800 |
Total number of projects: 4
As coordinator: 0
As participant: 4
Sole participant: 0
Coordinator / Participant Ratio: 0*
| Total project funding [€]: | Projects [No]: | |||||
|---|---|---|---|---|---|---|
| Year: | coordinator* | participant* | per partner | as coordinator | as participant | |
| 2013 | 0 | 3.499.942 | 126.866 | 1 | ||
| 2012 | 0 | 2.999.756 | 0 | 1 | ||
| 2011 | 0 | 1.999.913 | 27.953 | 2 | ||
Total number of partners: 84
Partner loyalty:
Frequent Partner: (> 2 projects): 3
Rare Partner: 81
Frequent / Rare Partner Ratio: 0.04
| Start date | Project | acronym | role | funding | partners |
|---|---|---|---|---|---|
| 2013-07-01 | "Securing the spices and herbs commodity chains in Europe against deliberate, accidental or natural biological and chemical contamination" | SPICED | participant | 3.499.942 | 12 |
| 2012-01-01 | Protection of consumers by microbial risk mitigation through combating segregation of expertise | PROMISE | participant | 2.999.756 | 21 |
| 2011-05-01 | Safe Food for Europe – Coordination of research activities and Dissemination of research results of EC funded research on food safety | FOODSEG | participant | 999.915 | 35 |
| 2011-04-01 | The EuroFIR Food Platform: Further integration, refinement and exploitation for its long-term self-sustainability | EuroFIR-Nexus | participant | 999.998 | 20 |