
| 2015 | |
|---|---|
| Criterium: | Position: | 
| Overall Score: | > 1000 | 
| Networking Rank (Reputation): | > 1000 | 
| 2012 | |
| Criterium: | Position: | 
| Overall Score: | > 1000 | 
| Networking Rank (Reputation): | > 1000 | 
| Networking Rank (Reputation): | > 1000 | 
| 2010 | |
| Criterium: | Position: | 
| Overall Score: | > 1000 | 
| Networking Rank (Reputation): | > 1000 | 
									Total number of projects: 3
As coordinator: 0
As participant: 3
Sole participant: 0
Coordinator / Participant Ratio: 0*
| Total project funding [€]: | Projects [No]: | |||||
|---|---|---|---|---|---|---|
| Year: | coordinator* | participant* | per partner | as coordinator | as participant | |
| 2015 | 0 | 1.978.929 | 128.188 | 1 | ||
| 2012 | 0 | 2.997.886 | 214.135 | 1 | ||
| 2010 | 0 | 5.992.082 | 27.900 | 1 | ||
							Total number of partners: 46
							Partner loyalty:
Frequent Partner: (> 2 projects): 0
Rare Partner: 46
Frequent / Rare Partner Ratio: 0
						
| Start date | Project | acronym | role | funding | partners | 
|---|---|---|---|---|---|
| 2015-03-01 | Deployment of high pressure and temperature food processing for sustainable, safe and nutritious foods with fresh-like quality | HIPSTER | participant | 1.978.929 | 9 | 
| 2012-11-01 | Development of Personalised Food using Rapid Manufacturing for the Nutrition of elderly Consumers | PERFORMANCE | participant | 2.997.886 | 14 | 
| 2010-09-01 | "Food Refrigeration Innovations for Safety, consumer Benefit, Environmental impact and Energy optimization along cold chain in Europe" | FRISBEE | participant | 5.992.082 | 26 |