Institution statistics

ASSOCIATION INTERNATIONALE DE LA BOULANGERIE INDUSTRIELLE - Belgium 

Ranking results:

Past rankings:
2014
Criterium:Position:
Overall Score:> 1000
Networking Rank (Reputation):> 1000
Ranking timeline:

European project participation (2010-01-01 - 2020-12-31 ):

Performance:

Funding:

Total funding allocated to projects this organisation participated or coordinated

Funding per Partner:

Since 2014 individual funding per partner. If data is not available at CORDIS: total funding / No of participants.

Projects:
Leadership:

Total number of projects: 2
As coordinator: 1
As participant: 1
Sole participant: 0
Coordinator / Participant Ratio: 1*

*Ratio includes only projects with > 2 partners

Summary:
Total project funding [€]:Projects [No]:
Year:coordinator*participant*per partner  as coordinatoras participant
2014 1.375.702 0 117.430 1
2013 0 1.745.196 50.777 1
*n.b.: These numbers represent the total amount of funds allocated to projects this institution has participated in, not the funding allocated to this institution

Networking:

Constancy:

Total number of partners:16

Partner loyalty:
Frequent Partner: (> 2 projects): 0
Rare Partner: 16

Frequent / Rare Partner Ratio: 0

Diversity:

Categories:
Category:No:
RTD HORIZONTAL TOPICS1
AGRICULTURE AND MARINE RESOURC1
SOCIAL AND ECONOMIC CONCERNS1
BIOLOGICAL SCIENCES1
PROTECTING MAN AND HIS ENVIRON1

Project overview:

Start dateProjectacronymrolefundingpartners
2014-02-01Intelligent and easy tool to categorise and characterise flour quality for consumer-driven wheat baked goods in European SME-bakery and cereal sector FLOURPLUScoordinator1.375.7029
2013-11-01Innovative and energy-efficient proofing/cooling technology based on ultrasonic humidification for high quality bakery products NANOBAK2participant1.745.1969
Data provision: © European Union; Source: CORDIS, http://cordis.europa.eu/ | This page is not provided by the European Commission see:Impressum