Institution statistics

BÄUERLICHE ERZEUGERGEMEINSCHAFT SCHWÄBISCH HALL W. V. - Germany 

Ranking results:

Past rankings:
2007
Criterium:Position:
Overall Score:> 1000
Networking Rank (Reputation):600-700
Ranking timeline:

European project participation (2000-01-01 - 2020-12-31 ):

Performance:

Funding:

Total funding allocated to projects this organisation participated or coordinated

Funding per Partner:

Since 2014 individual funding per partner. If data is not available at CORDIS: total funding / No of participants.

Projects:
Leadership:

Total number of projects: 1
As coordinator: 0
As participant: 1
Sole participant: 0
Coordinator / Participant Ratio: 0*

*Ratio includes only projects with > 2 partners

Summary:
Total project funding [€]:Projects [No]:
Year:coordinator*participant*per partner  as coordinatoras participant
2007 0 14.500.000 233.871 1
*n.b.: These numbers represent the total amount of funds allocated to projects this institution has participated in, not the funding allocated to this institution

Networking:

Partners:
Institution:Projects [No]:
AGRICULTURAL UNIVERSITY OF ATHENS2
AGRO KETEN KENNIS2
ASSOCIATION OF MEAT PROCESSORS IN BULGARIA2
CASADEMONT S A2
CENTRO RICERCHE PRODUZIONI ANIMALI2
CHAINFOOD B V2
CHAMBRE REGIONALE D'AGRICULTURE DE BRETAGNE2
CHINESE ACADEMY OF AGRICULTURAL SCIENCES2
CYBELIA2
D DIDANGELOS BROS EL AR PAPASIKA2
DANISH CROWN AMBA2
DANISH MEAT RESEARCH INSTITUTE2
DDIDANGELOS BROS N EXARCHOS2
DIDANGELOS IASON GIANNAKOS ANDREAS GENERAL PARTNERSHIP2
DIPARTIMENTO DI ECONOMIA E POLITICA AGRARIA UNIVERSIT DEGLI STUDI DI NAPOLI FEDERICO II2
ERZEUGERGEMEINSCHAFT FUER SCHLACHTVIEH IM RAUM OSNABRUECK EG2
ESTEBAN ESPUNA2
FRANCE HYBRIDES2
FUNDACAO PARA PESQUISA E DESENVOLVIMENTO DA ADMINISTRACAO CONTABILIDADE E ECONOMIA2
GESELLSCHAFT FUER LEBENSMITTELSICHERHEIT MBH2
GRENZUEBERSCHREITENDE INTEGRIERTE QUALITAETSSICHERUNG EV2
HYGIENE UND PRUEF2
INSTITUT DE LA FILIERE PROCINE2
INSTITUT DE RECERCA I TECNOLOGIA AGROALIMENTARIES2
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE2
INSTITUT POLYTECHNIQUE LASALLE BEAUVAIS2
INSTITUTE OF GENETICS AND ANIMAL BREEDING POLISH ACADEMY OF SCIENCES2
ITALCARNI SOCIETA COOPERATIVA AGRICOLA2
JAMONES SEGOVIA S A2
KANSAS STATE UNIVERSITY2
KOZPONTI ELELMISZER TUDOMANYI KUTATOINTEZET2
NANJING AGRICULTURAL UNIVERSITY2
NATIONAL UNIVERSITY OF IRELAND DUBLIN2
NOFIMA MAT AS2
NUTRECO NEDERLAND B V2
PIG IMPROVEMENT COMPANY UK LIMITED2
PIGCHAMP PRO EUROPA2
POLITECHNIKA LODZKA2
QUALITYPE2
R BIOPHARM2
RHEINISCHE FRIEDRICHWILHELMS UNIVERSITAET BONN2
SCOTTISH AGRICULTURAL COLLEGE2
STAZIONE SPERIMENTALE PER L'INDUSTRIA DELLE CONSERVE ALIMENTARI2
STICHTING DIENST LANDBOUWKUNDIG ONDERZOEK RIKILT INSTITUTE OF FOOD SAFETY2
SWEDISH UNIVERSITY OF AGRICULTURAL SCIENCES2
TEAGASC2
THE ROYAL VETERINARY COLLEGE2
UDDANNELSESCENTRET I ROSKILDE SLAGTERISKOLEN THE DANISH MEAT TRADE COLLEGE2
UNIVERSIDAD POLITECNICA DE MADRID2
UNIVERSITEIT GENT2
UNIVERSITY OF AARHUS2
UNIVERSITY OF BOLOGNA2
UNIVERSITY OF COPENHAGEN2
UNIVERSITY OF HELSINKI2
UNIVERSITY OF NEWCASTLE UPON TYNE2
UNIVERSITY OF PRETORIA2
VERDICT SYSTEMS BV2
VION FRESH MEAT WEST B V2
WAGENINGEN UNIVERSITY2
ZENTRALVERBAND DER DEUTSCHEN SCHWEINEPRODUKTION E V2
Constancy:

Total number of partners:120

Partner loyalty:
Frequent Partner: (> 2 projects): 0
Rare Partner: 120

Frequent / Rare Partner Ratio: 0

Diversity:

Subjects: Diversity index:0.14
Categories:
Category:No:
PROTECTING MAN AND HIS ENVIRON1
AGRICULTURE AND MARINE RESOURC1
BIOLOGICAL SCIENCES1
INDUSTRY AND TECHNOLOGY1

Project overview:

Start dateProjectacronymrolefundingpartners
2007-01-01Improving the quality of pork and pork products for the consumer: Development of an innovative, integrated, and sustainable food production chain of high quality pork products matching consumer demand Q-PORKCHAINSparticipant14.500.00062

Alias institution names:
  • BAEUERLICHE ERZEUGERGEMEINSCHAFT SCHWAEBISCH HALL W V

Data provision: © European Union; Source: CORDIS, http://cordis.europa.eu/ | This page is not provided by the European Commission see:Impressum