Institution statistics - FOOD

NEDERLANDSE ORGANISATIE VOOR TOEGEPAST NATUURWETENSCHAPPELIJK ONDERZOEK - TNO - Netherlands 

Ranking results:

Past rankings:
Subject specific rankings are not yet available..
Ranking timeline:

European project participation (2000-01-01 - 2019-12-31 FOOD):

Performance:

Funding:

Total funding allocated to projects this organisation participated or coordinated

Funding per Partner:

Since 2014 individual funding per partner. If data is not available at CORDIS: total funding / No of participants.

Projects:
Leadership:

Total number of projects: 21
As coordinator: 3
As participant: 14
Sole participant: 4
Coordinator / Participant Ratio: 0.21*

*Ratio includes only projects with > 2 partners

Summary:
Total project funding [€]:Projects [No]:
Year:coordinator*participant*per partner  as coordinatoras participant
2012 0 1.971.283 81.147 1
2011 0 18.930.615 436.924 3
2010 0 5.992.082 479.601 1
2005 0 13.904.414 483.971 2
2004 532.535 17.263.765 841.503 1 1
2003 170.480 2.307.620 393.123 1 2
2001 1.762.000 1.880.697 2.075.450 1 1
2000 3.620.403 5.665.244 1.585.857 4 3
*n.b.: These numbers represent the total amount of funds allocated to projects this institution has participated in, not the funding allocated to this institution

Networking:

Partners:
Institution:Projects [No]:
FRAUNHOFER GESELLSCHAFT ZUR FOERDERUNG DER ANGEWANDTEN FORSCHUNG E V167
VTT TECHNICAL RESEARCH CENTRE OF FINLAND139
COMMISSARIAT A L'ENERGIE ATOMIQUE105
STIFTELSEN SINTEF71
CENTRE NATIONAL DE LA RECHERCHE SCIENTIFIQUE60
FUNDACION TECNALIA RESEARCH & INNOVATION60
TECHNISCHE UNIVERSITEIT EINDHOVEN53
TECHNISCHE UNIVERSITEIT DELFT50
INTERUNIVERSITAIR MICRO ELECTRONICA CENTRUM VZW49
COMMISSION OF THE EUROPEAN COMMUNITIES DIRECTORATE GENERAL JOINT RESEARCH CENTRE JRC48
CONSIGLIO NAZIONALE DELLE RICERCHE46
DEUTSCHES ZENTRUM FUER LUFT UND RAUMFAHRT EV46
CENTRO RICERCHE FIAT S C P A42
DANMARKS TEKNISKE UNIVERSITET42
FRAUNHOFER GESELLSCHAFT ZUR FOERDERUNG DER ANGEWANDTEN FORSCHUNG EV41
NATURAL ENVIRONMENT RESEARCH COUNCIL41
UNIVERSITAET STUTTGART39
BUREAU DE RECHERCHES GEOLOGIQUES ET MINIERES38
IMPERIAL COLLEGE OF SCIENCE TECHNOLOGY AND MEDICINE38
THALES37
IFP ENERGIES NOUVELLES35
SWEDISH DEFENCE RESEARCH AGENCY35
CHALMERS TEKNISKA HOEGSKOLA AB34
DAIMLERCHRYSLER33
VOLVO TECHNOLOGY AB33
UNIVERSITY OF NEWCASTLE UPON TYNE32
INSTITUTE OF COMMUNICATION AND COMPUTER SYSTEMS31
UNIVERSITY OF SOUTHAMPTON31
IDIADA AUTOMOTIVE TECHNOLOGY30
KATHOLIEKE UNIVERSITEIT LEUVEN30
RHEINISCH WESTFAELISCHE TECHNISCHE HOCHSCHULE AACHEN30
UNIVERSITY OF LEEDS30
AIT AUSTRIAN INSTITUTE OF TECHNOLOGY29
ROBERT BOSCH29
CONSEJO SUPERIOR DE INVESTIGACIONES CIENTIFICAS28
WAGENINGEN UNIVERSITY27
KARLSRUHER INSTITUT FUER TECHNOLOGIE26
UNIVERSITY COLLEGE LONDON26
POLITECNICO DI MILANO24
POLITECNICO DI TORINO24
UNIVERSITY COLLEGE CORK NATIONAL UNIVERSITY OF IRELAND CORK24
VLAAMSE INSTELLING VOOR TECHNOLOGISCH ONDERZOEK NV24
D'APPOLONIA23
EIDGENOESSISCHE TECHNISCHE HOCHSCHULE ZUERICH23
ENERGY RESEARCH CENTRE OF THE NETHERLANDS23
EUROPEAN ROAD TRANSPORT TELEMATICS IMPLEMENTATION COORDINATION ORGANISATION SCRL23
KUNGLIGA TEKNISKA HOEGSKOLAN23
LOUGHBOROUGH UNIVERSITY23
LUNDS UNIVERSITET23
UNIVERSITEIT UTRECHT23
BUNDESANSTALT FUER STRASSENWESEN22
ENTE PER LE NUOVE TECNOLOGIE L'ENERGIA E L'AMBIENTE22
AVL LIST21
CENTRE SCIENTIFIQUE ET TECHNIQUE DU BATIMENT21
INSTITUTO SUPERIOR TECNICO21
ATOS SPAIN20
CENTRE FOR RESEARCH AND TECHNOLOGY HELLAS20
GEOLOGICAL SURVEY OF DENMARK AND GREENLAND20
INSTITUT FRANCAIS DES SCIENCES ET TECHNOLOGIES DES TRANSPORTS DE L'AMENAGEMENT ET DES RESEAUX20
INSTITUT NATIONAL DE L'ENVIRONNEMENT INDUSTRIEL ET DES RISQUES20
SIEMENS20
TECHNISCHE UNIVERSITAET GRAZ20
UNIVERSIDAD POLITECNICA DE MADRID20
UNIVERSITE DE LIEGE20
ARISTOTLE UNIVERSITY OF THESSALONIKI19
ISTITUTO NAZIONALE DI OCEANOGRAFIA E DI GEOFISICA SPERIMENTALE19
TRL LIMITED19
UNIVERSITAT POLITECNICA DE CATALUNYA19
VRIJE UNIVERSITEIT BRUSSEL19
PHILIPS ELECTRONICS NEDERLAND B V18
RIJKSINSTITUUT VOOR VOLKSGEZONDHEID EN MILIEU18
ACCIONA INFRAESTRUCTURAS17
BUDAPESTI MUSZAKI ES GAZDASAGTUDOMANYI EGYETEM17
ECOLE POLYTECHNIQUE FEDERALE DE LAUSANNE17
INSTITUTE OF OCCUPATIONAL MEDICINE17
INTERUNIVERSITAIR MICROELECTRONICA CENTRUM17
JOZEF STEFAN INSTITUTE17
UNIRESEARCH BV17
UNIVERSITY OF PATRAS17
UNIVERZA V LJUBLJANI17
ELECTRICITE DE FRANCE16
KING'S COLLEGE LONDON16
NORWEGIAN UNIVERSITY OF SCIENCE AND TECHNOLOGY16
SP SWEDISH NATIONAL TESTING AND RESEARCH INSTITUTE16
TECHNISCHE UNIVERSITAET BERLIN16
TECHNISCHE UNIVERSITAET MUENCHEN16
THE UNIVERSITY OF NOTTINGHAM16
UNIVERSITEIT TWENTE16
UNIVERSITY OF ULSTER16
CENTRO RICERCHE FIAT SOCIETA CONSORTILE PER AZIONI15
CESKE VYSOKE UCENI TECHNICKE V PRAZE15
FEDERAL INSTITUTE FOR GEOSCIENCES AND NATURAL RESOURCES15
HERIOT WATT UNIVERSITY15
KAROLINSKA INSTITUTE15
PTV PLANUNG TRANSPORT VERKEHR15
THE CHANCELLOR MASTERS AND SCHOLARS OF THE UNIVERSITY OF CAMBRIDGE15
THE UNIVERSITY OF MANCHESTER15
UNIVERSITY OF STRATHCLYDE15
BMW FORSCHUNG UND TECHNIK14
CRANFIELD UNIVERSITY14
Constancy:

Total number of partners:16001

Partner loyalty:
Frequent Partner: (> 2 projects): 7826
Rare Partner: 8175

Frequent / Rare Partner Ratio: 0.96

Diversity:

Subjects: Diversity index:0.05
Categories:
Category:No:
INDUSTRY AND TECHNOLOGY388
RTD HORIZONTAL TOPICS361
SOCIAL AND ECONOMIC CONCERNS307
PROTECTING MAN AND HIS ENVIRON264
ENERGY125
AGRICULTURE AND MARINE RESOURC63
PHYSICAL AND EXACT SCIENCES60
BIOLOGICAL SCIENCES59
MEASUREMENTS AND STANDARDS38

Project overview:

Start dateProjectacronymrolefundingpartners
2012-01-01Conceptual Design of a Food Manufacturing Research Infrastructure to boost up innovation in Food Industry FoodManufutureparticipant1.971.28313
2011-12-01"Strategies for improving communication between social and consumer scientists, food technology developers and consumers" CONNECT4ACTIONparticipant994.21111
2011-05-01New dietary strategies addressing the specific needs of elderly population for an healthy ageing in Europe NU-AGEparticipant8.998.88934
2011-04-01Personalised nutrition: An integrated analysis of opportunities and challenges Food4Meparticipant8.937.51528
2010-09-01"Food Refrigeration Innovations for Safety, consumer Benefit, Environmental impact and Energy optimization along cold chain in Europe" FRISBEEparticipant5.992.08226
2005-06-01Exploiting bioactivity of European cereal grains for improved nutrition and health benefits HEALTHGRAINparticipant10.805.25644
2005-02-01Reducing food processing waste REPROparticipant3.099.15813
2004-12-01Inventory and analysis of national public policies that stimulate research in life sciences and biotechnology, its exploitation and commercialisation by industry in Europe in the period 2001-2004 BIOPOLIScoordinator532.5353
2004-01-01European nutrigenomics organisation - linking genomics, nutrition and health research NUGOparticipant17.263.76526
2003-03-01Improving health through dietary phytoestrogens: a pan-european network on consumers' issues and opportunities for producers PHYTOHEALTHparticipant890.84844
2003-03-01Exploring costs and benefits of haccp : a pilot study in the dairy and meat products industry in the european union COSTS-BENEFITS-HACCPcoordinator170.4801
2003-01-01Development and application of a tti based safety monitoring and assurance system (smas) for chilled meat products TTI-MEAT SAFETY SYSTparticipant1.416.7727
2001-04-01The prevention of osteoporosis by nutritional phytoestrogens PHYTOSparticipant1.880.6976
2001-01-01European network for hygienic manufacturing of food coordinator1.762.0001
2000-03-15Role of the nuclear receptor peroxisome proliferator-activated receptor alpha (ppar alpha) in regulating plasma levels of cardiovascular risk factors. GERVOISPHILIPPEcoordinator140.5501
2000-03-01Safety evaluation of horizontal gene transfer from genetically modified organisms to the microflora of the food chain and human gut GMOBILITYcoordinator1.707.7155
2000-02-01Folate: from food to functionality and optimal health FOLATE FUNC HEALTHparticipant2.295.39616
2000-02-01Development, validation and application of stochastic modelling of human exposure to food chemicals and nutrients. MONTECARLOparticipant2.046.6407
2000-02-01A risk assessment of cryptosporidium parvum, an emerging pathogen in the food and water chain in europe. CARAFEparticipant1.323.2088
2000-01-01Functional food ingredients against colorectal cancer - development of a genomics and proteomics based screening assay FFACCcoordinator1.587.0185
2000-01-01Diet and cancer: the explanatory value of dietary patterns coordinator185.1201
Data provision: © European Union; Source: CORDIS, http://cordis.europa.eu/ | This page is not provided by the European Commission see:Impressum